Smoky, tangy coleslaw with cabbage, carrots, and smoked ham in a classic German-style dressing. Ready in 20 minutes.
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Smoky, tangy coleslaw with cabbage, carrots, and smoked ham in a classic German-style dressing. Ready in 20 minutes.
Caramelized roasted cabbage wedges topped with bold, nutty winter romesco sauce. Warm and satisfying.
Velvety potato soup with tender cabbage, carrots, and cream. A comforting European classic ready in 50 minutes.
Caramelized onions and leeks simmered in beef broth, topped with toasted baguette and melted Gruyère cheese.
Deeply caramelized onions in savory broth, crowned with toasted bread and melted Gruyère for ultimate comfort.
Tender beef, barley, and beans in aromatic broth with herbs, sour cream, and crispy mint-fried onions.
Roasted butternut squash pureed with maple syrup, nutmeg, cinnamon, and creamy coconut milk for pure comfort.
Tender beef, pearl barley, and vegetables in savory broth. Hearty comfort in every spoonful.
Velvety roasted butternut squash soup with warm spices, ready in 1 hour. Vegetarian and gluten-free comfort food.